A classic cocktail for brunch with a fresh twist
Ingredients:
- 1 bottle champagne
- 1/2 cup orange juice
- Orange slices, for garnish
- Mint leaves, for garnish
Instructions:
Chill champagne and orange juice beforehand
In a champagne flute, pour 1 part champagne
Top it off with 1 part orange juice
Garnish with an orange slice and a sprig of mint
Serve immediately and enjoy
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