A hearty turkey chili that is great for kids and cooks slowly in a crock pot. Its great for busy weeknights or parties. This meal is healthy and tasty for everyone because its full of protein and fiber.
Ingredients:
- 1 lb ground turkey
- 1 onion, chopped
- 1 bell pepper, chopped
- 2 cloves garlic, minced
- 1 can 15 oz kidney beans, drained and rinsed
- 1 can 15 oz black beans, drained and rinsed
- 1 can 15 oz diced tomatoes
- 1 cup frozen corn kernels
- 1 cup chicken broth
- 1 tablespoon chili powder
- 1 teaspoon cumin
- 1 teaspoon paprika
- Salt and pepper to taste
- Optional toppings: shredded cheese, sour cream, diced avocado, chopped cilantro
Instructions:
In a skillet, cook ground turkey until browned
Drain excess fat
Transfer cooked turkey to the slow cooker
Add chopped onion, bell pepper, minced garlic, kidney beans, black beans, diced tomatoes, corn kernels, chicken broth, chili powder, cumin, paprika, salt, and pepper to the slow cooker
Stir to combine
Cover and cook on low for 6-8 hours or on high for 3-4 hours
Serve hot with optional toppings like shredded cheese, sour cream, diced avocado, and chopped cilantro

Comments
Post a Comment